Jaggery Ginger Open Apple Pie

Jaggery Ginger Open Apple Pie

I don’t always choose to make things as “easy as apple pie.” Part of me likes to bend and twist things so I can feel like it’s my own. Simplicity is nice and all, but I love the intricacies you can unveil within the minimal space. That’s how I ended up with this Jaggery Ginger Open Apple Pie.

Coffee Coconut Brownies

This is one of those brownies that gives you the perfect excuse to eat it for breakfast given its caffeine kick. Gooey, with a cracked top, this recipe is sure to please.

Parippu Payasam

Parippu payasam is another version full of delicious flavor. It’s made using green gram (moong dal) and sabudana (tapioca pearls) with ghee-roasted coconut, raisins, and cashews then stewed in jaggery and coconut milk.

Pecan Almond Granola Clusters

I’ve been getting some requests for how to make quick and easy meals and, while this Cinnabon Granola Cluster recipe involves a little more effort, it ends up making future meals quick and easy.